Skillet Beef Stroganoff

Skillet Beef Stroganoff 

A great beef stroganoff recipe to try ! 

Ingredients: 

 * 8 ounces sliced mushrooms 

 * 3/4 to 1 cup sliced onion 

 * 6 tablespoons butter, divided 

 * 1/4 cup flour 

 * 1 teaspoon salt 

 * 1/4 teaspoon ground black pepper 

 * 1 to 1 1/2 pounds round steak, about 1/2-inch thick, cut into strips 

 * 1 1/4 cups beef broth 

 * 1 tablespoon Worcestershire sauce 

 * 2 tablespoons flour 

 * 1 cup sour cream 

 INSTRUCTIONS 

In a skillet over medium-low heat, cook mushrooms and onion in 4 tablespoons of butter until tender. Remove vegetables from the butter; set aside. Add remaining butter to the skillet. In a food storage bag or shallow bowl, combine 1/4 cup flour, salt, and pepper; dredge meat in the flour mixture. Brown beef stroganoff quickly in butter; sprinkle with remaining seasoned flour left after dredging. Add beef broth and Worcestershire sauce; heat through. 

Stir the 2 tablespoons of flour into the sour cream until smooth. Add sour cream mixture to the meat mixture, stirring to blend. Add mushrooms and onions; cook over low heat until thickened and hot. Serve over hot rice or noodles. The beef stroganoff recipe is ready..enjoy the beef ! 

quick-and-easy-beef-stroganoff

Skillet Beef Stroganoff Video :

Easy Ground Beef Stroganoff Recipe

Easy Ground Beef Stroganoff Recipe 

A nice beef stroganoff recipe to try ! 

Beef Stroganoff Ingredients: 

 * 2 teaspoons olive oil 

 * 2 teaspoons butter 

 * 1 large onion, chopped 

 * 8 ounces sliced mushrooms 

 * 1 pound lean ground beef 

 * 1 tablespoon all-purpose flour 

 * 1/3 cup liquid (beef broth, water, etc.) 

 * 1/2 teaspoon salt 

 * 2 tablespoons ketchup 

 * 1 cup (8 ounces) sour cream 

 Beef Stroganoff INSTRUCTIONS 

Saute onion and mushrooms in oil and butter until onions are until tender. Remove and set aside. Brown ground beef in the same pan; drain off excess fat. Sprinkle flour over ground beef; stir to blend. Add liquid, onion, mushrooms, salt, and ketchup. Cook and stir until mixture is thickened; stir in sour cream and heat through. Serve over hot buttered noodles. The beef stroganoff recipe is ready to serves 4 persons...enjoy it !

Easy Ground Beef Stroganoff Recipe Video :

Easy Beef Stroganoff and Noodles

Easy Beef Stroganoff and Noodles 

 Try this great beef stroganoff recipe...! 

Beef Stroganoff Ingredients: 

 * 1 pound lean thin steak, cut in strips 

 * 1 medium onion, sliced 

 * 1 clove garlic, minced 

 * 1 can (10 3/4 ounces) cream of mushroom soup 

 * 1 cup sour cream 

 * 2 tablespoons ketchup 

 * 2 teaspoons Worcestershire sauce 

 * 1 can (4 ounces) mushrooms, undrained 

 * 6 ounces noodles, cooked and drained 

 * 1 tablespoon butter 

 Beef Stroganoff INSTRUCTIONS 

In a skillet in a small amount of oil, brown meat. Add onion and garlic and cook just until tender. Combine soup, sour cream, ketchup, Worcestershire sauce, and mushrooms with liquid; stir to blend. Pour over the meat and heat through. Toss noodles with the butter. Serve in separate serving bowls or chafing dishes. The beef stroganoff recipe is ready to serves 4 persons. Enjoy it ! beef-stroganoff recipe

Easy Beef Stroganoff and Noodles Video :

Crockpot Budget Beef Stroganoff

Crockpot Budget Beef Stroganoff 

Beef Stroganoff Recipe Ingredients: 

 * 1 1/2 pounds round steak, cut into thin strips 

 * 1 teaspoon salt 

 * 1/8 teaspoon pepper 

 * 1 large onion, sliced 

 * 1/4 teaspoon garlic powder 

 * 1 tablespoon worcestershire sauce 

 * 1 1/2 cups beef broth 

 * 1 tablespoon ketchup 

 * 2 tablespoon dry white wine 

 * 4 to 8 ounces fresh sliced mushrooms, lightly sauteed in butter 

 * 1/3 cup flour 

 * 1 cup sour cream 

  Beef Stroganoff Recipe Instructions : 

Sprinkle steak strips with salt and pepper; place in the bottom of crockpot with the sliced onion. Mix garlic powder, Worcestershire sauce, bouillon and ketchup. Pour over meat. Cover and cook on low for 6 to 8 hours or until tender. Turn control to high and add sauteed mushrooms. Dissolve flour in a small amount of cold water. Add to meat mixture, stirring until blended. Cook on high for 15 minutes or until slightly thickened. Stir in sour cream; turn slow cooker off. Serve with hot cooked noodles. The Beef Stroganoff Recipe makes 6 servings...enjoy it !

  quick-and-easy-beef-stroganoff-recipe

Crockpot Budget Beef Stroganoff Video:

Classic Beef Stroganoff

Classic Beef Stroganoff

Ingredients

• 1 1/2 pounds beef sirloin steak, 1/2 inch thick 
• 8 ounces fresh mushrooms, sliced (2 1/2 cups) 
• 2 medium onions, thinly sliced 
• 1 garlic clove, finely chopped
• 1/4 cup butter or margarine
• 1 1/2 cups Progresso™ beef flavored broth (from 32-ounce carton)
• 1/2 teaspoon salt
• 1 teaspoon Worcestershire sauce
• 1/4 cup Gold Medal™ all-purpose flour
• 1 1/2 cups sour cream
• 3 cups hot cooked egg noodles

Directions

1 Cut beef across grain into about 1 1/2x1/2-inch strips.
2 Cook mushrooms, onions and garlic in butter in 10-inch skillet over medium heat, stirring occasionally, until onions are tender; remove from skillet.
3 Cook beef in same skillet until brown. Stir in 1 cup of the broth, the salt and Worcestershire sauce. Heat to boiling; reduce heat. Cover and simmer 15 minutes.
4 Stir remaining 1/2 cup broth into flour; stir into beef mixture. Add onion mixture; heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in sour cream; heat until hot (do not boil). Serve over noodles. Enjoy!

Classic Beef Stroganoff

Beef Stroganoff Casserole

Beef Stroganoff Recipe Ingredients:

* 4 ounces egg noodles
* 3/4 cup sliced onions
* 1 pound lean ground beef
* 1/4 cup flour
* dash pepper
* 3/4 teaspoon salt
* 1/4 cup ketchup
* 2 teaspoons Worcestershire sauce
* 1 small can (2 to 3 ounces, about 1/4 cup) mushroom slices or pieces, with liquid
* 1 1/4 cups buttermilk

BEEF STROGANOFF RECIPE INSTRUCTIONS:
First of all cook noodles; drain. In a saucepan, combine onions and ground beef.
And then heat over medium heat, stirring, until beef is no longer pink and onions are tender. Remove from heat; blend in the flour, pepper, and salt. Next is to stir in ketchup, Worcestershire sauce, mushrooms, and buttermilk; mix well. Stir noodles into the ground beef mixture; transfer to a baking dish and bake for 25 to 30 minutes.The beef stroganoff recipe is ready to serves 4 to 6 persons....great ! Enjoy it !

beef-stroganoff.

Slow 'n Easy Beef Stroganoff

Slow 'n Easy Beef Stroganoff

Beef Stroganoff Recipe Ingredients :

* 2 to 3 pounds round steak cut in 1/2 to 1-inch slices
* 1 package beefy onion soup mix (Lipton)
* 1 can golden mushroom soup
* 1 can tomato soup (I use the Healthy Request)
* 8 ounces or more fresh mushrooms, thickly sliced
* 8 ounces light sour cream

Beef Stroganoff Recipe Instructions :
First of all Combine steak slices, soup mix, and soups in the Crock Pot; stir. And then cover and cook on low for 8 to 10 hours. Next is to Add sour cream during the last 20 minutes. Serve over noodles tossed with butter and poppy seeds, if desired and the beef stroganoff recipe is ready to serves 6 to 8 persons. Nice ! Enjoy it !

beef-stroganoff-casserole recipe