BEEF STROGANOFF RECIPES

Slow 'n Easy Beef Stroganoff

2011-08-23T14:58:00.000-07:00

Slow 'n Easy Beef Stroganoff
Beef Stroganoff Recipe Ingredients :

* 2 to 3 pounds round steak cut in 1/2 to 1-inch slices
* 1 package beefy onion soup mix (Lipton)
* 1 can golden mushroom soup
* 1 can tomato soup (I use the Healthy Request)
* 8 ounces or more fresh mushrooms, thickly sliced
* 8 ounces light sour cream

Beef Stroganoff Recipe Instructions :
Combine steak slices, soup mix, and soups in the Crock Pot; stir. Cover and cook on low for 8 to 10 hours. Add sour cream during the last 20 minutes. Serve over noodles tossed with butter and poppy seeds, if desired and the beef stroganoff recipe is ready to serves 6 to 8 persons. Nice ! Enjoy it !
beef-stroganoff-casserole recipe

Beef Stroganoff Casserole

2011-08-15T22:53:00.000-07:00

Beef Stroganoff Casserole

Beef Stroganoff Recipe Ingredients:

* 4 ounces egg noodles
* 3/4 cup sliced onions
* 1 pound lean ground beef
* 1/4 cup flour
* dash pepper
* 3/4 teaspoon salt
* 1/4 cup ketchup
* 2 teaspoons Worcestershire sauce
* 1 small can (2 to 3 ounces, about 1/4 cup) mushroom slices or pieces, with liquid
* 1 1/4 cups buttermilk

BEEF STROGANOFF RECIPE INSTRUCTIONS:
Cook noodles; drain. In a saucepan, combine onions and ground beef.
Heat over medium heat, stirring, until beef is no longer pink and onions are tender. Remove from heat; blend in the flour, pepper, and salt. Stir in ketchup, Worcestershire sauce, mushrooms, and buttermilk; mix well. Stir noodles into the ground beef mixture; transfer to a baking dish and bake for 25 to 30 minutes.
The beef stroganoff recipe is ready to serves 4 to 6 persons....great ! Enjoy it !
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Crockpot Budget Beef Stroganoff

2011-08-13T14:59:00.000-07:00

Crockpot Budget Beef Stroganoff
Beef Stroganoff Recipe Ingredients:

* 1 1/2 pounds round steak, cut into thin strips
* 1 teaspoon salt
* 1/8 teaspoon pepper
* 1 large onion, sliced
* 1/4 teaspoon garlic powder
* 1 tablespoon worcestershire sauce
* 1 1/2 cups beef broth
* 1 tablespoon ketchup
* 2 tablespoon dry white wine
* 4 to 8 ounces fresh sliced mushrooms, lightly sauteed in butter
* 1/3 cup flour
* 1 cup sour cream

Beef Stroganoff Recipe Instructions :
Sprinkle steak strips with salt and pepper; place in the bottom of crockpot with the sliced onion. Mix garlic powder, Worcestershire sauce, bouillon and ketchup. Pour over meat. Cover and cook on low for 6 to 8 hours or until tender. Turn control to high and add sauteed mushrooms. Dissolve flour in a small amount of cold water. Add to meat mixture, stirring until blended. Cook on high for 15 minutes or until slightly thickened. Stir in sour cream; turn slow cooker off. Serve with hot cooked noodles. The Beef Stroganoff Recipe makes 6 servings...enjoy it !
quick-and-easy-beef-stroganoff-recipe

Quick and Easy Beef Stroganoff

2011-08-08T22:35:00.000-07:00

Quick and Easy Beef Stroganoff Recipe...try this one !
BEEF STROGANOFF RECIPE INGREDIENTS:

* 12 ounces sirloin steak, cut into thin strips
* 2 teaspoons vegetable oil
* 1 small onion, halved and sliced
* 8 ounces sliced mushrooms
* 1/2 cup sour cream
* 1/4 teaspoon dill weed
* 1/2 cup sliced green onions

BEEF STROGANOFF RECIPE INSTRUCTIONS:
Heat oil in a large skillet over medium heat. Add beef strips, onion, and mushrooms. Cook, stirring, for 5 to 7 minutes, until beef is cooked and onions are tender. Add sour cream and dill weed; stir to blend. Taste and add salt, as needed. Transfer to a serving platter and garnish with green onions. Serve with hot buttered noodles or rice. The beef stroganoff recipe is ready to serve....nice.! Enjoy it !
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Super Easy Beef Stroganoff Recipe

2011-07-13T15:03:00.000-07:00

Super Easy Beef Stroganoff Recipe
Beef Stroganoff Recipe Ingredients

* 1 London Broil steak, about 1 1/2 to 2 pounds, thinly sliced
* 1 can cream of mushroom soup, low-fat or Healthy Request
* 1/2 cup chopped onions, optional
* 8 ounces sliced mushrooms, optional
* 1 tablespoon Gravy Master, Kitchen Bouquet or other browning sauce
* 1/2 cup light sour cream

Beef Stroganoff Recipe Instructions
Combine steak, soup, onions, mushrooms and browning sauce in crockery. Cover and cook on low for 7 to 9 hours. Add sour cream 20 minutes before serving time. Serve over noodles or rice.
Beef stroganoff recipe serves 4 to 6.

Beef Stroganoff Recipe III

2011-06-13T15:03:00.000-07:00

Beef Stroganoff Recipe III

Beef Stroganoff Recipe Ingredients

* 2 pounds beef chuck roast
* 1/2 teaspoon salt
* 1/2 teaspoon ground black pepper
* 4 ounces butter
* 4 green onions, sliced (white parts only)
* 4 tablespoons all-purpose flour
* 1 (10.5 ounce) can condensed beef broth
* 1 teaspoon prepared mustard
* 1 (6 ounce) can sliced mushrooms, drained
* 1/3 cup sour cream
* 1/3 cup white wine
* salt to taste
* ground black pepper to taste

Beef Stroganoff Recipe Instructions

1. Remove any fat and gristle from the roast and cut into strips 1/2 inch thick by 2 inches long. Season with 1/2 teaspoon of both salt and pepper.
2. In a large skillet over medium heat, melt the butter and brown the beef strips quickly, then push the beef strips off to one side. Add the onions and cook slowly for 3 to 5 minutes, then push to the side with the beef strips.
3. Stir the flour into the juices on the empty side of the pan. Pour in beef broth and bring to a boil, stirring constantly. Lower the heat and stir in mustard. Cover and simmer for 1 hour or until the meat is tender.
4. Five minutes before serving, stir in the mushrooms, sour cream, and white wine. Heat briefly then salt and pepper to taste.

Red River Beef Stroganoff

2011-05-13T15:04:00.000-07:00

Red River Beef Stroganoff

Beef Stroganoff Recipe Ingredients

* 2 pounds sirloin steak, cut into thin strips
* 1/4 cup all-purpose flour
* 1/2 cup butter or margarine, divided
* 2 large onions, chopped
* 1 (10.5 ounce) can beef broth
* 1 teaspoon dried basil
* salt and pepper to taste
* 1 (4.5 ounce) jar sliced mushrooms, drained
* 1 tablespoon Worcestershire sauce
* 1 cup sour cream
* cooked rice or noodles

Beef Stroganoff Recipe Instructions

1. Dredge meat in flour. In a skillet, melt 1/4 cup butter over medium heat; saute onions until tender. Remove from pan; set aside. Melt remaining butter and brown meat on all sides. Add broth, basil, salt and pepper, mushrooms, Worcestershire sauce and onions. Cook until mixture thickens, about 5 minutes. Just before serving, stir in sour cream. Heat through, but do not boil. Serve immediately over rice or noodles.

Best Beef Stroganoff Recipe

2010-08-13T15:05:00.000-07:00

Best Beef Stroganoff Recipe

Beef Stroganoff RecipeIngredients

* 1 (16 ounce) package egg noodles
* 2 tablespoons butter, softened
* 2 onions, finely chopped
* 2 cloves garlic, minced
* 1 (8 ounce) package fresh mushrooms, thinly sliced
* 1 pound beef loin steak, cut into thin strips
* 1 (14 ounce) can beef consomme
* 1/4 cup Burgundy wine (optional)
* 3 tablespoons lemon juice
* 2 tablespoons all-purpose flour
* 2 tablespoons cold water, or as needed
* 1 (8 ounce) container sour cream

Beef Stroganoff Recipe Instructions

1. Bring a large pot of lightly salted water to a boil. Add noodles and cook 5 to 7 minutes or until al dente; drain.
2. Melt butter in a large saucepan over medium-high heat. Stir in onions and garlic, and cook until slightly tender. Mix in mushrooms, and continue cooking 2 minutes. Place steak strips in saucepan and cook about 1 minute. Mix in consomme, Burgundy and lemon juice. Bring to a boil.
3. In a small bowl, thoroughly blend flour with cold water until smooth. Reduce saucepan heat to low. While stirring constantly, slowly pour flour mixture into saucepan. Gradually return to boil while stirring rapidly, until sauce is thick and smooth. Cover saucepan and continue cooking 5 minutes, stirring occasionally. Remove from heat, let cool slightly and stir in sour cream. Serve over cooked egg noodles...enjoy it !
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Easy Ground Beef Stroganoff

2010-08-13T14:58:00.001-07:00

Easy Ground Beef Stroganoff
A nice beef stroganoff recipe to try !
Beef Stroganoff Recipes Ingredients:

* 2 teaspoons olive oil
* 2 teaspoons butter
* 1 large onion, chopped
* 8 ounces sliced mushrooms
* 1 pound lean ground beef
* 1 tablespoon all-purpose flour
* 1/3 cup liquid (beef broth, water, etc.)
* 1/2 teaspoon salt
* 2 tablespoons ketchup
* 1 cup (8 ounces) sour cream

Beef Stroganoff Recipe INSTRUCTIONS
Saute onion and mushrooms in oil and butter until onions are until tender. Remove and set aside. Brown ground beef in the same pan; drain off excess fat. Sprinkle flour over ground beef; stir to blend. Add liquid, onion, mushrooms, salt, and ketchup. Cook and stir until mixture is thickened; stir in sour cream and heat through. The beef stroganoff recipe is ready to serve over hot buttered noodles...wow..nice ! Enjoy it !
beef-stroganoff-casserole

Meatballs Stroganoff

2009-05-09T23:02:00.001-07:00

Meatballs Stroganoff Recipe
Beef Stroganoff Recipes Ingredients:

* 1 pound ground chuck
* 3 tablespoons fine dry bread crumbs
* 2 tablespoons minced onion
* 1 large egg, lightly beaten
* 1/4 teaspoon salt
* dash ground black pepper
* 1 tablespoon vegetable oil or shortening
* 1 jar or can (10 to 12 ounces) beef gravy
* 1/4 cup sour cream
* hot cooked and buttered noodles

Beef Stroganoff Recipes INSTRUCTIONS
Gently mix together beef, bread crumbs, minced onion, egg, and seasonings. Shape into about 15 meatballs. In a large skillet, brown meatballs in oil; pour off excess fat. Stir in gravy; cook over low heat for about 15 minutes, or until meatballs are cooked through.
Blend in sour cream; heat through. The Beef stroganoff recipe is ready to serve with hot cooked noodles...great taste ! Nice one !
beef-stroganoff-casserole.

Beef Stroganoff

2009-05-09T23:00:00.000-07:00

Beef Stroganoff Recipe

Ingredients:

* 1 1/2 pounds lean stew beef or beef tips, cut into small

pieces or thin strips
* 4 tablespoons butter or margarine
* 1 cup chopped onion, about 1 large onion
* 4 to 8 ounces sliced mushrooms
* 3 tablespoons all-purpose flour
* 2 cups beef broth or bouillon
* 1/2 teaspoon salt, or to taste
* 1/8 teaspoon pepper
* 1 cup sour cream
* 1 teaspoon dried dillweed

Instructions:
Heat butter or margarine in a large heavy skillet over medium heat.
Add beef in about 3 batches, browning each batch quickly. Set aside and keep warm. Add onion and mushrooms to the skillet and sauté for about 5 to 6 minutes, until golden brown. Stir in flour; blend well.
Gradually stir in beef broth. Heat until sauce is thick and bubbly, about 3 minutes. Stir in beef and dill. Add salt, pepper and sour cream; heat beef stroganoff through - do not boil. The beef stroganoff recipe is ready to serve over rice or noodles. Enjoy it !
meatballs-stroganoff.

Beef Stroganoff with Sour Cream

2009-05-09T22:59:00.000-07:00

Beef Stroganoff with Sour Cream
A nice beef stroganoff recipe to try !
Ingredients:

* 2 pounds sirloin
* flour
* 1/3 cup butter
* 1 1/2 cups chopped onions
* 8 ounces sliced mushrooms
* salt and pepper
* 1 cup tomato juice
* 1/4 cup dry sherry
* 1 1/2 cups water
* 2/3 cup sour cream

INSTRUCTIONS
Cut beef sirloin into thin strips and dredge strips with flour.
Brown in skillet in half the butter. Remove meat and add remaining butter. Add onions and mushrooms; cook for 5 minutes. Add meat back and sprinkle with salt and pepper. Add tomato juice, sherry, and water. Bring to boil. Reduce heat, cover, and simmer for 2 hours, or until meat is tender. Taste and adjust seasonings. Stir in sour cream and serve immediately.
The Beef stroganoff recipe serves 4 persons...nice ! Enjoy it !
beef-stroganoff recipe

Skillet Beef Stroganoff

2009-05-09T22:58:00.000-07:00

Skillet Beef Stroganoff
A great beef stroganoff recipe to try !
Ingredients:

* 8 ounces sliced mushrooms
* 3/4 to 1 cup sliced onion
* 6 tablespoons butter, divided
* 1/4 cup flour
* 1 teaspoon salt
* 1/4 teaspoon ground black pepper
* 1 to 1 1/2 pounds round steak, about 1/2-inch thick, cut into strips
* 1 1/4 cups beef broth
* 1 tablespoon Worcestershire sauce
* 2 tablespoons flour
* 1 cup sour cream

INSTRUCTIONS
In a skillet over medium-low heat, cook mushrooms and onion in 4 tablespoons of butter until tender. Remove vegetables from the butter; set aside. Add remaining butter to the skillet. In a food storage bag or shallow bowl, combine 1/4 cup flour, salt, and pepper; dredge meat in the flour mixture. Brown beef stroganoff quickly in butter; sprinkle with remaining seasoned flour left after dredging.
Add beef broth and Worcestershire sauce; heat through. Stir the 2 tablespoons of flour into the sour cream until smooth. Add sour cream mixture to the meat mixture, stirring to blend. Add mushrooms and onions; cook over low heat until thickened and hot.
Serve over hot rice or noodles. The beef stroganoff recipe is ready..enjoy the beef !
quick-and-easy-beef-stroganoff

Easy Ground Beef Stroganoff Recipe

2009-05-09T22:56:00.000-07:00

Easy Ground Beef Stroganoff Recipe
A nice beef stroganoff recipe to try !
Ingredients:

* 2 teaspoons olive oil
* 2 teaspoons butter
* 1 large onion, chopped
* 8 ounces sliced mushrooms
* 1 pound lean ground beef
* 1 tablespoon all-purpose flour
* 1/3 cup liquid (beef broth, water, etc.)
* 1/2 teaspoon salt
* 2 tablespoons ketchup
* 1 cup (8 ounces) sour cream

INSTRUCTIONS
Saute onion and mushrooms in oil and butter until onions are until tender. Remove and set aside. Brown ground beef in the same pan; drain off excess fat. Sprinkle flour over ground beef; stir to
blend. Add liquid, onion, mushrooms, salt, and ketchup. Cook and stir until mixture is thickened; stir in sour cream and heat through. Serve over hot buttered noodles.
The beef stroganoff recipe is ready to serves 4 persons...enjoy it !

Easy Stroganoff and Noodles

2009-05-09T22:55:00.000-07:00

Easy Beef Stroganoff and Noodles

Try this great beef stroganoff recipe...!
Ingredients:

* 1 pound lean thin steak, cut in strips
* 1 medium onion, sliced
* 1 clove garlic, minced
* 1 can (10 3/4 ounces) cream of mushroom soup
* 1 cup sour cream
* 2 tablespoons ketchup
* 2 teaspoons Worcestershire sauce
* 1 can (4 ounces) mushrooms, undrained
* 6 ounces noodles, cooked and drained
* 1 tablespoon butter

INSTRUCTIONS
In a skillet in a small amount of oil, brown meat. Add onion and garlic and cook just until tender. Combine soup, sour cream, ketchup, Worcestershire sauce, and mushrooms with liquid; stir to
blend. Pour over the meat and heat through. Toss noodles with the butter. Serve in separate serving bowls or chafing dishes. The beef stroganoff recipe is ready to serves 4 persons. Enjoy it !
beef-stroganoff recipe